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Archive for April, 2009

Bread Omelet

Bread Omelet is an easy breakfast and takes very less time to do

Ingredients :

  • Bread – 3 slices
  • Egg – 2 numbers
  • Onion thinly sliced – 1
  • Salt – as required
  • Chilly Powder – 1/2 tsp
  • oil

bread-omlete
Method :

  • Slice the onions very thinly.
  • Break the eggs and pour them to the onion slices.
  • Add the salt and chilly powder to the egg and beat it well.
  • Heat a pan on the stove, add 1 tsp oil and pour half of the egg mixture.
  • Before the wetness disappears, place the bread pieces on the top of the omelet mix.
  • Spread the remaining egg mixture on the bread slices.
  • Cook by turning sides on the pan.
  • Garnish with onions and tamato sauce and serve  hot.
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Bread Omelet

Bread Omelet is an easy breakfast and takes very less time to do



Ingredients :

  • Bread – 3 slices
  • Egg – 2 numbers
  • Onion thinly sliced – 1
  • Salt – as required
  • Chilly Powder – 1/2 tsp
  • oil



Method :

  • Slice the onions very thinly.
  • Break the eggs and pour them to the onion slices.
  • Add the salt and chilly powder to the egg and beat it well.
  • Heat a pan on the stove, add 1 tsp oil and pour half of the egg mixture.
  • Before the wetness disappears, place the bread pieces on the top of the omelet mix.
  • Spread the remaining egg mixture on the bread slices.
  • Cook by turning sides on the pan.
  • Garnish with onions and tamato sauce and serve hot.

Read Full Post »

Bread Omelet

Bread Omelet is an easy breakfast and takes very less time to do


Ingredients :

  • Bread – 3 slices
  • Egg – 2 numbers
  • Onion thinly sliced – 1
  • Salt – as required
  • Chilly Powder – 1/2 tsp
  • oil

Method :

  • Slice the onions very thinly.
  • Break the eggs and pour them to the onion slices.
  • Add the salt and chilly powder to the egg and beat it well.
  • Heat a pan on the stove, add 1 tsp oil and pour half of the egg mixture.
  • Before the wetness disappears, place the bread pieces on the top of the omelet mix.
  • Spread the remaining egg mixture on the bread slices.
  • Cook by turning sides on the pan.
  • Garnish with onions and tamato sauce and serve hot.

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Manicure at home

There is nothing more beautiful than a woman’s hand fresh from the salon. A professional manicure can turn even the most damaged of fingers into a work of art. But, manicures are expensive and need to be redone on a regular basis. Professional manicure results are simple to achieve at home with a few manicure secrets.manicuremanicure1np

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Manicure at home

There is nothing more beautiful than a woman’s hand fresh from the salon. A professional manicure can turn even the most damaged of fingers into a work of art. But, manicures are expensive and need to be redone on a regular basis. Professional manicure results are simple to achieve at home with a few manicure secrets.


Read Full Post »

Manicure at home

There is nothing more beautiful than a woman’s hand fresh from the salon. A professional manicure can turn even the most damaged of fingers into a work of art. But, manicures are expensive and need to be redone on a regular basis. Professional manicure results are simple to achieve at home with a few manicure secrets.

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Ingredients :

1 cup milk

2 tablespoons cocoa

1/3 cup sugar

1 teaspoon vanilla extract

1 medium ripe banana, sliced

8 large ice cubes

ba_milk

Banana Chocolate Milkshake :

In blender container pour milk. Add cocoa. Cover, blend on low speed until well mixed.

Add sugar, vanilla and banana. Cover, blend until smooth.

Add ice cubes, one at a time, blending until thick.

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