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Archive for March, 2010

Egg Sandwich

Ingredients:

1 – tsp oil

2 – Eggs

2 – tbsp milk

1 – tsp coriander powder

1/2 – tsp red chilli powder

1 – tsp chopped onion

1 – tsp chopped coriander leaves

2 – slices wheat bread toasted

Pinch of salt

Butter

Tomato ketchup.

Method:

Mix everything together and make a thick omelete.Cut into two.
Toast bread and spread a generous amount of butter.
Place the cut omelete in between the bread and squirt some tomato ketchup.

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Egg Sandwich

Ingredients:


1 – tsp oil
2 – Eggs
2 – tbsp milk
1 – tsp coriander powder
1/2 – tsp red chilli powder
1 – tsp chopped onion
1 – tsp chopped coriander leaves
2 – slices wheat bread toasted
Pinch of salt
Butter
Tomato ketchup.
Method:


Mix everything together and make a thick omelete.Cut into two.
Toast bread and spread a generous amount of butter.
Place the cut omelete in between the bread and squirt some tomato ketchup.

Read Full Post »

Ingredients:

1 – tsp oil
2 – Eggs
2 – tbsp milk
1 – tsp coriander powder
1/2 – tsp red chilli powder
1 – tsp chopped onion
1 – tsp chopped coriander leaves
2 – slices wheat bread toasted
Pinch of salt
Butter
Tomato ketchup.
Method:

Mix everything together and make a thick omelete.Cut into two.
Toast bread and spread a generous amount of butter.
Place the cut omelete in between the bread and squirt some tomato ketchup.

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Read Full Post »