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 Spicy potato Chips 
 
Ingredients

2 Potatoes
1/2 tbs Red Chilli Powder
Salt according to taste
oil 

Method:
 
Peel the skin of potato and wash them properly.
Cut into thin slices of large sizes .
Wash the slices in water and dry them on a napkin.
Heat the oil, deep fry the potato slices and serve hot.
Then put this dry potato slices in a bowl and sprinkle red chilli powder and little salt to it.
Now, hot potato chips are ready to eat.


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